NRC on Meat as a premier institution of meat research to solve the problems and face challenges of meat and allied sectors development.
Development of modern organized meat sector through meat production, processing and utilization technologies to serve the cause of meat animal producers, processors and consumers.
Basic and applied research in meat science and technology for meat production, processing, value addition and utilization
Capacity development for different levels of personnel in meat sector
National repository of information in meat and allied sectors
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